• Warwick New York Completes Renovation

     
    POSTED April 10, 2018
     

The Warwick New York Hotel has completed renovations of 10,000 square feet of space to further blend its history with today’s modernity.

“Our newly renovated function space is the latest element in our efforts to meet the world-class expectations of our discerning guests,” said Emmanuel Traore, general manager. “We already have the most central location in Midtown, and can now offer guests modern and flexible function space that provides the perfect complement to our locale.”

The newly renovated space features nine modular meeting rooms, all on the second floor, that can be used for corporate meetings, social events, press parties, product launches, tradeshows, exhibits and other events within the hotel.

Warwick Hotels and Resorts launched in 1980 with the purchase of the Warwick New York.

There are now over 50 hotels, resorts and spas worldwide located in city centers and resort destinations in the United States, Caribbean, Europe, Asia, Bali, the South Pacific, the Middle East and Africa.

Accommodations at the Warwick New York include 426 guest rooms, 59 suites, and eight Signature Suites, with balconies overlooking Central Park.

Global hospitality brand has L.E. Hotels welcomed the Lotte New York Palace to its Luxe Collection.

L.E. Hotels is a global representation hospitality brand that represents a “limited edition” collection of independently owned and operated properties in 18 countries.

 

Magrino, a public relations and marketing agency for real estate, travel and consumer goods, will now  be working with Hospitality Alliance, a consulting, development and management company for the hotel food and beverage industries.

Hospitality Alliance has developed, opened and operated restaurants, bars, clubs and hotels in New York, Las Vegas, Los Angeles, Miami, and Chicago.

 

Mohegan Sun’s only Mexican restaurant, SolToro has unveiled a new look with a total restaurant refresh. The restaurant reopened to the public on Monday, February 19 and unveiled a variety of changes, including an expanded bar and lounge area for socializing while sipping margaritas, updated dining room and event spaces, along with flavor-packed additions to the food menu ranging from creative Queso to Carne Asada.