PAMPI held its monthly educational followed by a silent auction on March 18. The event was kicked off by lunch and was followed by the keynote lecture by speaker Janine Driver, who spoke about the importance of body language. The afternoon was split into breakout sessions, followed by the silent auction.
This creation is one of the distillery’s most requested drinks and perfectly refreshing in the summertime.
— 1.5 oz. Bluecoat American Dry Gin
— .25 oz. Dolin Dry Vermouth
— .5 oz. fresh lemon juice
— .75 oz. Penn’s Woods Syrup*
*Combine 40g fresh dill, 20g fresh basil and 10g dried coriander into one quart of simple syrup. Blend mixture, strain, and store in an airtight container and refrigerate.