meet

Meet Dean Dennis

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Dean Dennis was recently hired as the general manager of the Atlantic City Convention Center in Atlantic City, NJ.

1. What are you looking forward to in your new role as general manager of the Atlantic City Convention Center?

Encountering the Refrigerator Blindness in Business Situations

I’m reading a fantastic book right now (Visual Intelligence) and it talks all about how we often overlook most things. There is a phenomenon called refrigerator blindness, which basically means that you open the fridge door and stare endlessly at the contents, unable to find the mayonnaise jar even though it’s staring you right in the face. Do you ever find this happen outside of the kitchen, perhaps even in business situations? We get so used to booking the same venues over and over that we forget about other places. It happened to me just the other day.

Schmooze and Network with MPI New Jersey

There’s no better way to start off your new year than mingling with fellow industry professionals.

The MPI New Jersey Chapter is offering the perfect opportunity to network at their January New Year Meet-Up. You’ll gain face-to-face time with others and nibble on tasty bites and beverages.

Meet Crystal Kennedy

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Crystal Kennedy was recently hired as the associate director of sales for the Hilton Anatole in Dallas.

Meet Leah Neumann

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Leah Neumann was recently hired as the catering and delivery director for FIG & OLIVE, a restaurant with eight locations across the country. Neumann is working to expand the brand’s catering opportunities in California.

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