Meetings + Events Magazine

Signature Drink - Spring in St. Tropez

The legendary Ryland Inn has always been a destination restaurant, but with its reopening two years ago, it’s not just the kitchen that’s shaking things up anymore. Patrons travel long distances to sample the cuisine and cocktails, thanks to mixologist Chris James. James, who is something of a celebrity in his own right, won New Jersey’s Iron Shaker (or best bartender) contest late last year. Here, he whets our appetite for spring with a taste of the French Riviera.

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