• PRLA and PATT to host joint Tourism Summit

     
    POSTED December 18, 2015
     

The Pennsylvania Association of Travel and Tourism and the Pennsylvania Restaurant & Lodging Association have joined forces to host a 2016 Tourism Summit at the Skytop Lodge in the Poconos, Pa.

This partnership allows both organization to amp up energy, present enlightening educational sessions and provide vital networking opportunities.

Details:

  • PRLA will host their portion of the Tourism Summit beginning on Sunday, May 15 through Tuesday, May 17.
  • PATT will host their portion of the Tourism Summit beginning the evening of Monday, May 16 through Wednesday, May 18.

Some of the collaborative opportunities:

  • PATT and PRLA will host a joint awards reception on Monday, May 16.
  • On Tuesday, May 17, we will host some joint educational opportunities together, including plans for the Pocono Mountains Convention and Visitors Bureau to host both organizations as part of their Annual Tourism Luncheon in the Poconos

More details are forthcoming, but for now, we can all look forward to the 2016 summit.

Rhode Island’s Weekapaug Inn, a Relais & Châteaux property, has opened MeetingHouse, a 1,650-square-foot indoor-outdoor convertible space that overlooks Quonochontaug Pond and can accommodate groups of up to 75.

 

The Hilton Dallas Lincoln Centre completed its $24 million renovation of the entire hotel and conference center. Renovations began in 2020. 

The North Dallas conference center hotel renovation includes a full redesign of all 503 guest rooms, lobby and public areas, and food and beverage outlets. Additionally, the hotel’s 55,000-square-feet of meeting space was updated with new furnishings, technology upgrades, and the addition of a new 6,600-square-foot Lakeside Ballroom. 

 

The Opus Westchester, a member of Marriott’s Autograph Collection Hotels, made its debut in late spring 2021, offering 10,000 square feet of meeting and banquet space. Anyone attending a meeting there this summer will want to try this cocktail, a sophisticated warm-weather elixir that’s served exclusively in the Lobby Lounge.