INGREDIENTS
—1 oz. Suntory Japanese Whiskey 
—1 oz. Aperol 
—1 oz. Yuzu Juice 
—1 oz. Noilly Prat Sweet Vermouth 

DIRECTIONS
Combine all ingredients in a cocktail shaker. Mix and pour. Cheers!

Courtesy of The Asbury Hotel

When it’s time to take a break from the meeting room, hit the slopes. 

 

INGREDIENTS:
—1.5 oz. Hendrick’s Gin
—lemonade
—cucumber
—mint leaves
—soda water

DIRECTIONS:
In a glass, take a handful of mint and tear leaves apart to release the oils and aroma. Add slices of cucumber and ice. Pour gin and top with lemonade. Finish with a splash of soda. Serve and enjoy

 

Don’t always assume hiring the caterer is the easiest part of planning your event.