Speak Up at The Special Event

The Special Event Show has started its session proposal search and wants you to submit ideas.

The annual trade show and conference dedicated to the meetings and events industry allows attendees to network with more than 5,000 colleagues, exhibitors and mentors. There are 100-plus education sessions, seven showcase events and thousands of products on hand at the exhibit hall floor.

Tracks for the education sessions include business and professional development, design, event management, sales and marketing, event technology, wedding trends, C-suites and catering. All proposals are reviewed on the basis of applicability, originality, conference needs and speaker qualifications. Submissions are due June 1 and those selected will be notified starting in July.

Conducting a presentation will give you the opportunity to share your ideas, and your name, with a huge audience of event professionals. Speakers receive a complimentary education package to the event, a commemorative gift and a chance to purchase a Closing Night Party ticket at a discounted price. Opening Night Celebration tickets are complimentary. Presenters also are featured in TSE marketing materials sent off to 80,000 industry members.

To submit a proposal, visit the Become a Speaker page of the TSE website.

The Special Event 2016 is taking place Jan. 12–14 2014, 2016, with exhibits slated for Jan. 13–14 at the Orange County Convention Center in Orlando, Fla. 

Kimpton Hotel Palomar Philadelphia has undergone a meeting place makeover including design changes and the addition of new group amenities. Now available are offsite wedding receptions in nearby Collins Park in the middle of Center City, Philadelphia for up to groups of 100 and on-site group sound meditation sessions. 

 

Willow by award-winning chef Charlie Palmer will heat up the culinary scene at Mirbeau Inn & Spa Rhineback when the 50-room resort opens this fall. Palmer will bring his Progressive American cooking to the chic Hudson Valley location. As a veteran in the hospitality industry, Palmer will also oversee all food and beverage operations at the Mirbeau Inn & Spa Rhinebeck, including the property’s in-room dining and catering programs, Aqua Terrace light fare and Willow Bar.

 
In July, Chris Heeter, The Wild Institute and thousands of fans had to say goodbye to beloved speaker dog Tuu Weh.

With her fists closed tightly, Chris Heeter let her hands drop lightly to her sides, opening her palms widely and wildly. And with that small, simple motion, Heeter was unknowingly opening not just her hands, but her heart to a presence that would change her life as well as thousands of others.