tiger oak publications

Design Details Revealed in the Mansion at Natirar’s Restoration

The Mansion at Natirar will reopen this June with new spaces for club members and private events following a 35,000-square-foot restoration, which created new areas such as the Grand Ballroom and Conservatory. The new design is predicted to put the venue at the top of the list for Northern New Jersey events.

Oink and Moo Food Truck Wins No. 2 in The Daily Meal’s 101 Best Food Trucks in America 2017

Oink and Moo, a food truck that has operated in New Jersey since 2012, is making big news! The truck is known throughout NJ towns like Hoboken and Asbury Park, but after expanding to Philadelphia, it won a Vendy award for Rookie of the Year. Now, The Daily Meal has rated Oink and Moo the No. 2 best food truck in the United States. The food is straight up BBQ—beef brisket or pulled pork sliders, chili, tacos, quesadillas, and ribs.

Does your Next Meeting Have You on the Ropes?

Great Wolf Lodge isn’t just for the little ones. Their conference centers also offer entertaining team-building adventures. Available at the Pocono Mountains property, The Howlers Peak Ropes Course allows teams to venture through an aerial circuit from the safety of a climbing harness. Members can cheer each other on as they cross bridges, balance on ropes and climb through obstacles.

Philly’s Favorite Foods—Delivered Straight to You

Every city has a few favorite dishes but nothing says Philly quite like a cheesesteak or a soft pretzel. There’s also Scrapple, Pork Roll (which is really from NJ, but hey, who’s counting?), Tastykakes (my favorite are those peanut butter cakes—yum!), and Water Ice. Philly loves to eat but what do you do when you’re craving that certain taste but aren’t nearby? You ship it! If you’re looking for a fun way to whet the appetite of a group about to visit Philadelphia or simply want to quell a homesick colleague, check out one of the following companies for shipping options:

Stage Left to Celebrate 25 Years!

Stage Left Restaurant in New Brunswick is gearing up to celebrate their 25th anniversary. On top of that, the contemporary American steakhouse, owned by Francis Schott and Mark Pascal, recently underwent a renovation. The owners hired Alfano Renovations of Union County, N.J., and Dublin, Ireland-based Restless Design for a $200K-plus+ remodel of the dining rooms and bar. So what’s changed? New banquettes excude a clubby, yet comfy feel in the bar area (which is still centered by its 1930s vintage bar).

Meet Tim Hermann

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Tim Hermann was recently hired as the general manager of Marriott Marquis San Diego Marina.

1. What are you looking forward to in your new role as general manager at Marriott Marquis San Diego Marina?

Hyatt Regency San Francisco Undergoes Club Lounge Renovation

The Hyatt Regency San Francisco top floor lounge has undergone a transformation introducing new high rise windows with 360 panoramic views designed by Looney & Associates.

The renovation was inspired by the San Francisco Bay and city skyline with modern architecture being reflected throughout the lounge.

SITE and MPI Announce Co-located Event in 2018

The Society for Incentive Travel Excellence and Meeting Professionals International have come together to offer a new, enhanced experience for global meetings and incentive professionals at the SITE + MPI Global Forum. The crossover between both industries and memberships sparked the idea for the event, taking place Jan. 12–14, 2018 at the Rome Cavalieri Waldorf Astoria in Italy—a hotel in the heart of Rome.

The Sanctuary Lands Among the Stars

Forbes Travel Guide awarded The Sanctuary at Kiawah Island Golf Resort with five stars for the ninth year in a row. The Sanctuary was also received five diamonds from AAA for the 11th year in a row.

Forbes Travel Guide also awarded The Spa at The Sanctuary at Kiawah Island Golf Resort with five stars for the ninth year in a row. The resort’s high-end steakhouse, The Ocean Room, earned both Forbes Four Star and AAA Four Diamond awards (there are no five star or five diamond steakhouses).

Meet Danielle Gomis

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Danielle Gomis was recently hired as catering manager for The Hotel Landing in Wayzata, Minn.

1. What are you looking forward to the most in your new role as catering manager for The Hotel Landing?

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